Labnese dessert qudraat qaadir by sabine agha

This is a very interesting dessert. It’s quite popular in Syria and Lebanon Qudraat Qadir(by Gods will) describes a dessert where creme caramel and cake batter are combined and “by Gods will” separate in the oven. It’s also very delicious. Something new to try! Caramel 2/3 sugar melted until an amber color Pudding 3 large eggs 2 tsp vanilla 1 1/4 cups of sugar 2 cups cold water 2 cups…

Read More

Memoni karhi cholay by nida razzak

When u crave for mossa kai curry walai choolay ?? Memon’s delicacy made by nida razzak Ingredients:- Black chickpeas boiled 1kg Besan 3-4 tbsp leveled Potatoes – boiled Nd diced Yougurt -1/2kg Onion 1 medium  chopped Garlic – 2tbsp chopped Tomatoes -2 small chopped Zeera -2tsp Salt as desired Green chili paste 2tbsp Chat masala -1 tbsp Red chillie powder – 1tbsp Imli water -1/2 cup Haldi (turmeric) 1tsp Curry…

Read More

Eggless chocolate tiramissu by hajira riaz

Chocolate Tiramisu- Eggless Ingredients: 2 tablespoons coco powder, plus more for garnish 1 1/2 cups whipping cream 4 ounces (1 + 1/3 cups) semisweet chocolate or chocolate chips 1 bar (8 ounces) cream cheese or same quantity of mascarpone cream 3/4 cup powdered sugar Ladyfinger cookies or sponge cookies Method: In a bowl, mix cocoa powder with 1 cup hot water until it dissolves. In a bowl, place 1/2 cup…

Read More

Hyderabadi khatti daal by zehra kashif

✨Hyderabadi khatti daal Step 1 Take 150 to 200gm masoor daal(pigeon peas).. wash it well and soak it for a while. Step 2 In a pot transfer masoor daal (pigeon peas)along with water.. Add 3 big tomatoes (roughly cut) 5 to 6 green chilies 1 teaspoon salt and half teaspoon turmeric powder. Step 3 Cook it till all the water dries out. Close stove and let it cool down for a while. Step…

Read More

Chicken salami by faiza waqas

Chicken salami (luncheons/cold cuts) 500 grams of chicken mince or boneless cubes 1 egg 3 rusks 1 teaspoon paprika 1teaspoon salt 1 teaspoon cumin 1 bay leaf 1 teaspoon black pepper Olives ( optional) 4 cloves of minced garlic. Method: In a chopper or processor, add all the ingredients and blend till it’s a fine dough like paste. Now layer two big square pieces of aluminium foil and place the…

Read More

Baked bread canapies by yusra tariq syed

Made these bread canopies today ? ideal as a tea time snack, for kids lunch, and also iftar. Super simple to make yet so presentable Bread Canopies Ingredients Bread slices Butter Shredded cheese For Filling: 250 g chicken mince 4 onions chopped salt black pepper powder/ paprika to taste 2 tsp. ginger garlic paste 2 tbsp. fresh coriander/cilantro 2 tbsp. sweet corn kernels 2 tbsp. oil 1 tbsp. lemon juice…

Read More

Cholay bhaturay by zoha umer

Recipe For Bhatura. Ingredients: Flour(maida) 2cups Semolina(suji) 1/4cup(50gm) Potatoes(boiled and peeled) 3big size Curd(dahi) 1/2cup Oil. 2tbsp Baking soda. Less then 1/4tsp Salt. 1tsp Oil. For frying Method : Firstly grate all potatoes very well.then take a big bowl add flour,suji,oil,curd,salt,baking soda now mix very well then add grated potatoes.mix well.then make a soft dough with help.of little water.dough neither too soft nor too stiff.now grease your hand with oil smooth…

Read More

Strawberry pie chart by ishrat hasen

Recipe courtesy: Ishrat hasen  STRAWBERRY PIE/TART FUSION ??????????????? We can create new things out of what we already have or know. I combined two recipes in one to increase the “Flavour Of My Plate”. The taste is incredible.. Must try, you will definetly fall in love with it. I am sure of that. ☺️? INGREDIENTS? 1 & ⅓ cup of (200g) all purpose flour Pinch of salt 1 tbsp of…

Read More