Bhindi masala

Ingredients:- Bhindi ½ kg Tomato ½ kg Onion 2 large slice Kalonji seeds 1 teaspoon Mustard seed 1 teaspoon Cumin seed 1 teaspoon Red chilli flakes 1 teaspoon Green chilli chopped 1 teaspoon Tamarind pulp 1 tablespoon Salt to taste Oil 1 cup Whole green chillies 2 Turmeric powder 1 tablespoon Method:- Wash and cut the heads of bhindi. Cut into one inch long pieces. In a wok heat half…

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